8pm at Amphora.
You can really taste the sea in the amazing wild ferment Assyrtiko from Santorini, harvested from ancient basket vines on volcanic soils. The Malagousia is perfumed, with a hint of spice. The Xinomavro from Amyndeon has a mouthwatering tart cranberry-sour cherry flavour that is so addictive.
All our tastings feature a minimum of 6 wines, which are accompanied by appropriately matched cheeses and other snacks. Please note that the food is designed as an accompaniment to the wine, which is the main focus of the event!
Cancellation Policy:
If we need to cancel this event, we will notify you in advance and issue a full refund. If you can no longer make a tasting, and email us at wine@amphoracambridge.com over 48 hours before the tasting, we will issue you a full refund, or you may transfer your booking to a future event or store credit. Within 48h of an event, we cannot provide a refund, but you are welcome to send a friend in your place.
